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When:
March 18, 2017 @ 12:00 pm – 2:00 pm
2017-03-18T12:00:00-04:00
2017-03-18T14:00:00-04:00
Where:
Mill Market
Cost:
Free
Saturday ~ March 18th
Chef Kate Woehrle from The Settlers Inn will host a tasting featuring Mill Market products.